
Photographer
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The best Taiwanese oolong tea is harvested in the early morning when there are still dewdrops on the tea leaves. It is picked under the first rays of sunlight, preserving the most mellow flavor and freshness. I use my camera to capture this special season, unique tea variety, and the most beautiful moments in time. Professional guides in the travel industry will also led you to experience the most beautiful landscapes and sensations at the best times.
Photographer / Company
Ta-Chun Lo
Category
Special Category - Long Exposure Photography
Country / Region
Taiwan
Photographer / Company
Ru Fang Dong
Category
Fine Art Photography - Nudes
Country / Region
Taiwan
Photographer / Company
Lai Hung Tse
Category
Special Category - Night Photography
Country / Region
Taiwan
Photographer / Company
Kylo-Patrick Hart
Category
People Photography - Portrait
Country / Region
United States